
Category Appetizers & Snacks
In France, the meal starts long before the main course! These are the French appetizers and little bites I love to make: something to nibble with a glass of wine, a starter to impress your guests, or a snack for when you can’t wait for dinner.


Roasted figs with goat cheese and honey

Gougères

Anchoïade

Cucumber Salad

Fougasse (Flatbread)

Kir

Beetroot Salad

Asparagus Omelette with Goat’s Cheese

Pear And Blue Cheese Salad

Stuffed Mushrooms

Leek Tart Tatin

Quiche Lorraine

Tabbouleh

Chive Blossom Butter

Garlic Butter Scallops

Cervelle de canut

Rillettes de Thon

Camembert Bites

Blinis

Mulled Wine

Pommes Dauphines

Spinach Ricotta Tarts
